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BITE: My Journal
February 8, 2010
5Napkin Burger/Szechuan Chalet
I’m as much into denial as anyone so I allow myself...
February 1, 2010
Colicchio & Sons, est. 2010
Here’s a preview of a new reality for Bravo’s Top Chef...
January 25, 2010
Imperial Palace Crab Love
We’re going to Flushing with friends to eat crab..
January 18, 2010
Parky Pig
I brace for the roar of the bar, but quickly a host...
January 10, 2010
Cascabel Taqueria
First sight through the window makes me anxious: it’s...






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BITE: My JournalFebruary 8, 2010
Rhapsody of denial: Giant burgers oozing fat, frites and onion rings. Photo: Steven Richter
Rhapsody of denial: Giant burgers oozing fat, frites and onion rings. Photo: Steven Richter

I’m as much into denial as anyone so I allow myself a burger once a week, usually by-passing the potatoes for a double order of cole slaw and a handful of frites I snitch from my mate’s plate... more...


Ask GaelSeptember 10, 2009
A squeeze of lemon "cooks" razor clams instantly at Esca. Photo: Steven Richter
A squeeze of lemon "cooks" razor clams instantly at Esca. Photo: Steven Richter

My friends are coming to NYC next month for a theater binge and want to know where to eat. Their hotel is in the Village near NYU. more...


FavoritesAugust 6, 2009

Many Insatiable readers avoid Twitter.com like the plague. But just in case you’re interested in my concise thoughts, here’s a small archive. more...